Scanpan Classic Knives – Vegetable Knife 11.5cm
A very affordable vegetable knife from the Scanpan design team in Denmark. The vegetable knife is a large paring knife used for the preparation of all types of fruit and vegetables. Well balanced with very comfortable handles.
Scanpan Vegetable Knife – the details
- 11.5cm vegetable knife
- stylish Danish design at an affordable price
- made from German CrMoV15 cutlery grade steel
- hot drop forged
- each blade tempered to Rockwell 57 and individually tested
- made in China to exacting standards set down by Scanpan
- comfortable trilobal handle
- soft touch – “rubberised” handle material
- will not stain or tarnish in normal use
Scanpan Vegetable Knife – care and use
- always cut on to a soft material, such as wood or plastic
- never cut on to hard materials, such as glass, marble or steel; they will dull your knives.
- sharpen regularly
- a dishwasher may be used, but hand washing is preferable
- wash immediately in warm water with a soft sponge
- wash before foodstuffs have dried on to the blade
- dry immediately with a soft cloth.
- Store Carefully – in a block or wallet
- do not store loose in a drawer.
- the above recommendations apply to all brands of knives
Scanpan Classic Knives – Quality Danish Design